Dan picked up a cheap dehydrator for $55 and it’s amazing!!
He’s clearly focused on the beef jerky possibilities whilst I’ve been getting into the mango fruit straps, dried peaches, tomatoes and veggie chips…..
10 x tomatoes – skinned and quartered
drizzle with olive oil
flavour with fresh thyme, salt and garlic granules
place in dehydrator for 12 hours at 70degrees
Sweet Potato Chips
1 x large round sweet potato
thinly slice with mandolin
soak in water for an hour, rinsing halfway to remove starch
drain and place on paper towel to remove excess water from both sides
drizzle with coconut oil
season with salt
place in dehydrator for six hours at 70degrees